Hummus is a creamy, thick spread made primarily from mashed chickpeas and a few other healthy ingredients that has become popular worldwide over the past couple of decades. It has long been…
Tag: Classic
Béarnaise Sauce Recipe: Classic Version Made Easy
I’m always looking for ways to liven up foods. You know the deal: you have a go-to steak recipe or favorite roasted veggies, but they can use a little oomph. If that…
Huevos Rancheros: a Spin on a Classic Mexican Breakfast
Eggs are a breakfast staple for good reason. They’re relatively inexpensive, quick to make, full of protein and tasty! But preparing them the same way every day can bore even the most…
Pico De Gallo or Salsa Fresca: Classic Version
There’s so much to love about pico de gallo from its healthy ingredients to its amazing taste to its versatility as a dip or a sauce. Authentic pico de gallo, also known…
Thai Green Curry: Classic, Easy Version
Are you a curry fan? While I find curries to be a great way to experiment with international flavors and try a new dish, they can also be an intimidating meal to…